株式会社カジワラ

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From process line planning to maintenance services

Based on our many years’ experience and practice, Kajiwara is ready to propose food process line
from preparatory process to product finishing process covering system designing, supply of equipment,
maintenance services, as well as labor saving and improvement in food processing line.

PROCESS

Production planning Based on customers’ production conditions and planning, we propose a production plan covering process flow chart.
Process planning Prepare a quotation, specifications, lay-out plan of equipment.
Process designing After approval of our plan and process by customers, designing of equipment starts.
Process construction planning Prepare a process completion plan for customers’ approval, and after getting such approval by customers, prepare a completion plan of each and every section and/or equipment.
Production and procurement Start production and assembling of equipment and procure out- sourcing equipment after careful and sufficient evaluation in technical view-point as well as cost-wise point.
Installation Execute safety installation of equipment.
Trial operation Assure process performance as per the approved specifications for further take-over by customers and explain how to operate process line as well as each equipment.
Operation

INSTRALLATIONS

レトルト食品製造工場

Retort Food Factory

惣菜製造工場

Daily Dish Factory

タレ製造工場

Sauce Factory

セントラルキッチン

Central Kitchen

こしあん製造工場

Bean Paste Factory

レトルト食品製造工場

Tsubuan Factory

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